Yukishio Chinsuko are traditional Okinawan shortbread cookies made with “Yukishio” sea salt from Miyako Island. They are produced by Nanpudo. The fine powder salt enhances the natural sweetness, creating a well-balanced flavor that is lightly sweet with a gentle salty finish. By combining Ryukyu’s classic chinsuko recipe with mineral-rich island salt, these cookies offer a refined taste and delicate texture different from ordinary chinsuko. The unique salt is produced from underground seawater of Miyako Island and blended using Nanpudo’s original method, resulting in a rich yet elegant flavor enjoyed by both locals and visitors across Okinawa. About this item Item Name : Yukishio Chinsuko Brand : Nanpudo Item Form : Cookie & Biscuit Number of Items : 24 Counts, 48 Counts (Box of 1)